Approximating a “Vodka Sauce” on a pizza.
Injecting a burrata with grappa (made by sister’s father in law) allows the creamy contents to approximate a “Vodka Sauce” when it flows through the tomatoes of a marinara pizza.
Injecting a burrata with grappa (made by sister’s father in law) allows the creamy contents to approximate a “Vodka Sauce” when it flows through the tomatoes of a marinara pizza.
Hey John, that is some good looking crust and pizza, care to share a bit on the recipe for that NP-Style pie?
Best, Carlos.
Hi Carlos – I am working on a comprehensive post on making Neapolitan dough, and will share the entire workflow and recipe.
looking forward to that post! 😀
Hey John just checking to see how the Neapolitan Dough recipe and workflow are coming along? Hope you post it soon I am dying to try it!